Have you ever indulged in the unforgettable experience of delightful vanilla cream enclosed in a crumbly, warm caramel crust? The contrast between the hot layer and the scrumptious cream contributes to make Crème Brûlée a favourite dessert in France.

MONIN Crème Brûlée syrup combines burnt caramel notes with a strong vanilla base for perfect coffee based recipes and enticing cocktails… just try it and make it great!

Applications: 

• Lattes 
• Cappuccinos 
• Iced Coffees 
• Dessert Drinks 
• After Dinner Drinks